Antipasti
STARTERS
Il Pranzo
LIGHT LUNCH
Tasting
TASTING MENU
Pasta
PASTAS
Pizzette
PIZZAS
Secondi Piatti
SECOND COURSES
Alla Fine
DESSERTS
Starters
Antipasti
Starters
Antipasti Platter for 2
Italian cold meats, salami, coppa ham, parma ham & mortadella, fried calamari, meatballs, bruschetta, cheese & olives.
R 295
Arancini Balls
Risotto balls stuffed with mozzarella cheese & porcini mushrooms, crumbed and fried. Served with an arrabbiata sauce.
R 105
Melanzane Alla Parmigiana
Baked layers of aubergine, mozzarella, basil, Napolitana sauce & parmesan. Oven baked
R 110
Coda di Langoustine
Pan fried in garlic butter, topped with parmesan cheese and oven baked. Served with crispy garlic bruschetta bread.
R 135
Calamari Alla Griglia / Fritti
Grilled either in garlic butter, peri peri & lemon butter or lightly dusted salt and pepper. Calamari served with a lemon aioli.
R 122
Chicken Livers & Calamari
Calamari rings grilled with chicken livers in a peri peri, roasted garlic & lemon herb sauce. Served with crispy bruschetta bread.
R 115
Carpaccio Di Filetto
With truffle marinated mushrooms, olive oil, parmesan & rocket
R 120
Delicious Mussel Pot
White wine, onion, garlic, cream, parsley & a touch of Napoli sauce, served with ciabatta bread.
R 115
Garlic Snails
Snails doused in garlic butter baked in the pizza oven.
With gorgonzola | R30
R 90
Deep Fried Artichoke
Served with a creamy gorgonzola sauce, topped with parmesan shavings and rocket
R 95
Italian Style Basil Fish Cakes
Served with herb salad, capers and red onion mayonnaise
R 112
Fritto Misto
Prawns, calamari and seasonal veg, fried in a crispy batter with lemon aioli
R 125
Baked Camembert Cheese
Baked in our pizza oven, served with chilli onionmarmalade, cranberry jam served with toasted ciabatta bread
R 115
Insalate
Salads
Italian Salad
Roasted peppers, olives, mozzarella on a bed of greens, drizzled with a vinaigrette dressing & topped with parmesan shavings
R 95
Caprese Salad
Fresh buffalo mozzarella cheese with tomatoes, fresh basil & drizzled with homemade basil pesto
Add Chicken | R45
Add Avo | R39
R 120
Roqueford Salad
Bacon, avo, croutons and roqueford cheese
R 130
Greek Salad
Greek salad with cucumber, red onions, feta & olives
R 95
Burrata Salad
Fresh Burrata, sun ripened tomatoes, Balsamic dressing
R 145
Focaccia
Focaccia
Traditional
Rosemary, olive oil & garlic
R 70
Bianca
Cheese & garlic
R 95
Feta Focaccia
Caramelised onion, feta, chili
R 99
Annies
Fresh tomato, parma ham, parmesan shavings & fresh basil with quality olive oil and balsamic reduction
R 120
Contact Details
Restaurant
Monday – Friday
12:00 pm – 10:00 pm
Saturday – Sunday
12:00 pm – 10:00 pm
Number
Call your orders in on :
031 5611 926
Address
shop47/48 protea hotel,
chartwell drive ,
umhlanga rocks